The honour of being our first guest chef goes to Noi - everyone who has tasted her thai food is always very complimentary and so she was a natural choice for our inaugural event.
The meal will be a set 3 course dinner. We will confirm the price
nearer the date.
The menu will be a mixed platter to start (consisting of spring
rolls, chicken sate, golden bags and prawn wraps).
Main course of either green or red medium chicken curry (we will need
to know the choice of this for the evening) this will be served with rice and
noodles.
For dessert it will be Sticky Rice with Mango.
We will need to close all bookings the week before so that we have
confirmed numbers for the night.
If you are interested in attending, please either ask at the bar or
give us a ring.